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Santarest

Rating 5.0
2777 ratings
Closed until 12:00
+375 44 570-35-03
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Brest, vulica Gogalia, 29
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Restaurant Santarest, Brest, photo
Restaurant Santarest, Brest, photo
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Overview
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98
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516
Reviews
1249
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News

Панкейки со сгущённым молоком: классика, которая никогда не подводит. Есть блюда, которые мы любим с детства. Их вкус — как тёплое воспомина...
August 24, 15:35
Лето на тарелке: сезонное меню в Jules Verne Лето - это время, когда хочется лёгкости, свежести и ярких вкусов. Мы собрали в сезонное меню с...
August 17, 13:57
All news (98)

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Hasn't been updated for a while
Камабер с трюфельным медом и кедровым орехом
Камамбер, мед, кедр, трюфельное масло, тимьян, инжир
25 Br180 g
Тартар классический
Охлажденная говяжья вырезка (1 шт.), желток, маслины, каперсы, болгарский перец, маринованные огурцы, хлебцы
18 Br200 g
Паштет из гусиной печени
Печень, сливки, сливочное масло, морковь, коньяк, красное вино, агар-агар, лук репчатый, чиабатта, зелень
16 Br165 g
Салат с подкопченной семгой и мочеными яблоками
Подкопченная семга, салат ромен, моченые яблоки, перепелиные яйца
20 Br195 g
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Address

Brest, vulica Gogalia, 29
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Directions

Contacts

+375 44 570-35-03
Show phone

Business hours

Closed until 12:00
Schedule

Directions

Gimnazija № 1
105 m
4
Gimnazija № 1TeatrKarla MarksaMajakowskagaPloshcha Lienina
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Features

Food delivery
Takeout
Toilet
Credit card payment
Wi-Fi
Summer terrace
Coffee to go
Gift certificate
Tea
Average bill:60–70 byn
Prices:high
Types of non-cash tips:netmonet
Events:Business meeting, Company party, Wedding, Birthday, Family dinner, The Banquet
Info about organization
Panorama
Information verified by owner

Customer traffic and business hours

04:00Closed
Mon
Tue
Wed
Thu
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Rating 5.0
2777 ratings
Rate this place

1249 reviews

By default
Дарья С.
Level 8 Local Expert
July 31
We booked a table at Jules Verne on our last day in Brest. The cuisine here is European, there is a sufficient selection of dishes. The restaurant is large, and there were many places to sit. We ended up staying on the veranda. We ordered eel, steak mignon, milanese (an analogue of schnitzel) and zucchini fritters. They clarified the roast for the steak and executed it perfectly. The meat was melting in my mouth🤤The rest of the dishes were just as amazing. I recommend cocktails too. The waiter and hostess were very attentive and helpful.🤗 If you are in Brest, be sure to come here)
See original · Русский
2
Runa
Level 19 Local Expert
July 19
It's a very stylish , elegant place...It's expensive, but with a collective farm audience, it's like going not to a high-level restaurant, but to a diner (T-shirt shorts), they behave accordingly (they speak at such a volume that the whole restaurant listens). The staff is well-trained . I give them an excellent score. Kitchen - 2 points. It's not delicious. For example, my salad with chicken and avocado, risotto ( liquid rice porridge with shrimp). The ribs were salty .. it is impossible to eat : as compensation, they were given a side dish for free. There are two birds in the room. Toilets (2) are not enough when the restaurant is half full.
See original · Русский
1
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Никита Сычков
Level 9 Local Expert
June 26
I came to Brest for one day, after visiting the fortress, I wanted to have a delicious meal and my choice fell on Jules Verne. It's a very atmospheric and cozy place. Polite staff, and especially the receptionist (sorry I forgot your name). I liked the music that was playing in the hall👍 The food is delicious, I really liked the foie gras, it is very tender and perfectly blends with pears and strawberries. Excellent fish soup, rich broth and fresh seafood. The stewed mutton was falling apart into fibers, and the beans were delicious👍 For dessert, I took chocolate mousse with sugar violets (don't eat it, it's not tasty). I didn't really like the consistency of the mousse, it should be more delicate and airy (my subjective opinion). But in general, if you want to have a delicious meal in an atmospheric establishment, then you are here.
See original · Русский
1
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