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Aras Cag Kebab

Rating 4.4
16 ratings
Open until 00:00
+90 541 398 61 25
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Istanbul, Beylikduzu, Adnan Kahveci Neighborhood, Anadolu Street, 22
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Restaurant Aras Cag Kebab, Istanbul, photo
Restaurant Aras Cag Kebab, Istanbul, photo
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Reviews
2
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Menu

Hasn't been updated for a while
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Özenle seçilmiş kuzu but ve sırt etlerinden hazırlanan gerçek Erzurum Cağ Kebabı, geleneksel yöntemlerle özel baharatlarla marine edilerek odun ateşinde ağır ağır pişirilir. Dışı hafif çıtır, içi lokum gibi yumuşak yapısıyla servis edilen cağ keba...
340 ₺1 pcs.
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Aş otu, nohut, buğday ve özel yöresel bitkilerle hazırlanan geleneksel Ayran Aşı Çorbası; özellikle yaz aylarında soğuk servis edilerek ferahlatıcı bir içim sunar. İçeriğindeki doğal otlar ve aromatik bitkiler sayesinde hafif, serinletici ve deng...
200 ₺1 pcs.
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Address

Istanbul, Beylikduzu, Adnan Kahveci Neighborhood, Anadolu Street, 22
Directions

Contacts

+90 541 398 61 25
Show phone
www.arascagkebap.com
1

Business hours

Open until 00:00
Schedule

Directions

Davutpaşa Caddesi
224 m
2
Davutpaşa CaddesiBeylikdüzü PazarıKuşdili Caddesi
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Features

Food delivery
Takeout
Parking
Toilet
Credit card payment
Wi-Fi
Summer terrace
Possible with a dog
Halal
Average bill:300–1000 ₽
Payment method:payment by card
Promotions:gifts
Cuisine:turkish
Info about organization
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Customer traffic and business hours

15:00Usually moderately busy
Mon
Tue
Wed
Thu
Fri
Sat
Sun
Rating 4.4
16 ratings
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2 reviews

By default
Anna Buditskaya
Level 3 Local Expert
May 10
I can say with full confidence that this is the best kebap I've tried in 12 years of living in Turkey. A very tasty place with a real oriental cuisine atmosphere. The meat was juicy and perfectly fried — by the way, you can choose the degree of roasting to your liking. The service is attentive and fast, the staff is very friendly. Fresh snacks and tea are served separately at the end. 🤍 I will definitely come back again and definitely recommend this place to all lovers of meat and Turkish cuisine.
See original · Русский
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Ömer Muhtaroglu
Level 5 Local Expert
May 18
The meat is so beautiful, wonderful
See original · Türkçe
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